The Best Cook in the World
Tales From My Momma's TableBook - 2018 | First edition.
Presents a food memoir, cookbook, and tribute to the author's mother, sharing classic family recipes--many of them pre-dating the Civil War--and preparation secrets for such traditional fare as short ribs, biscuits, and perfect mashed potatoes.
Publisher: New York : Alfred A. Knopf, 2018.
Edition: First edition.
Branch Call Number: 641.5975 BRAGG 2018
Characteristics: x, 485 pages : illustrations ; 25 cm