The Food52 Cookbook
140 Winning Recipes From Exceptional Home CookseBook - 2011
The Best Cooks Are Home Cooks Accomplished food writers and editors Amanda Hesser and Merrill Stubbs had a mission: to discover and celebrate the best home cooks in the country. Each week for fifty-two weeks, they ran recipe contests on their website, Food52.com, and the 140 winning recipes make up this book. They include: Double Chocolate Espresso Cookies Secret Ingredient Beef Stew Simple Summer Peach Cake Wishbone Roast Chicken with Herb Butter These recipes prove the truth that great home cooking doesn t have to be complicated or precious to be memorable. This book captures the community spirit that has made Food52 a success. It features Amanda s and Merrill s thoughts and tips on every recipe, plus behind-the-scenes photos, reader comments, and portraits of the contributors putting you right in the kitchen with America s most talented cooks.
Publisher: [Place of publication not identified] : HarperCollins, 
Copyright Date: ©2011
Branch Call Number: Downloadable Ebook
Characteristics: 1 online resource (448 pages)
Alternative Title: Food fifty-two cookbook